Onam sadya bookings are open. Call or WhatsApp to reserve a leaf.
Appam, fish curry and filter coffee, the way they cook at home
A family kitchen in Fort Kochi since 2011. Breakfast from 8 am, banana-leaf meals at lunch, and Malabar dishes in the evening.
- Monday to Saturday: 8:00 am – 10:30 pm
- 14/220 Calvathy Road, Kochi
From the kitchen
What people come back for
Our menu changes with the fish that comes in at the Thoppumpady harbour each morning and with what is in season at Ernakulam market. Coconut is ground fresh, curry leaves come from the backyard, and the rice is Palakkadan matta.
Meen curry in clay chatti
Seer fish in a sour, red kodampuli curry, cooked and served in a clay pot.
₹380
Kerala meals on banana leaf
Matta rice, sambar, rasam, pulissery, thoran, avial, pickle, pappadam and payasam. Refills on rice and curries.
₹180
Small kitchen, big pots
Cooked in the morning
Masalas are ground and coconut is scraped every morning. Nothing is reheated from yesterday.
Fish from the harbour
We buy at Thoppumpady before 7 am. If the catch is poor, the fish dishes come off the board.
Fair to the kitchen
Our cooks get a weekly day off and a share of the service charge, and most have been with us for years.
Specials
Set meals and seasonal menus
Office lunch on banana leaf
Packed Kerala meals for teams of 10 or more, delivered within Fort Kochi and Mattancherry.
₹200
Sunday fish lunch
Fish meals with karimeen pollichathu and a clay-pot fish curry, every Sunday from 12 pm.
₹520
Onam sadya
Twenty-six dishes on a banana leaf, served for lunch from Uthradam to Chathayam. Booking only.
₹450
Guests
Kind words
Simple room, quick service and filter coffee that is actually strong. We came back twice in one trip.
Good vegetarian choice for a fish place. The avial and pulissery were properly sour and the payasam was not too sweet.
They set up the backyard for our team lunch at short notice. Clear pricing, and the bill matched the quote.
Find us
Come hungry
14/220 Calvathy Road, Near the Fort Kochi ferry jetty, Kochi, Kerala 682001.
- Monday to Saturday8:00 am – 10:30 pmKitchen closes at 10:00 pm
- Sunday8:00 am – 3:30 pm, 6:30 pm – 10:30 pmBreakfast and lunch